From May 7th to 10th, 2024, IFFB participated in Cibus in Parma, achieving great success.
The event saw the presence of numerous suppliers and food industry professionals, providing a unique opportunity to showcase our latest innovations. The event catch the attention of many visitors, confirming the interest and appreciation for our products.
We thank everyone who visited our booth and look forward to continuing to collaborate with you to advance innovation in the food sector.
