{"id":1931,"date":"2023-05-22T10:53:41","date_gmt":"2023-05-22T08:53:41","guid":{"rendered":"https:\/\/www.iffb.info\/?p=1931"},"modified":"2023-05-22T10:55:02","modified_gmt":"2023-05-22T08:55:02","slug":"the-best-olive-oil-in-the-world","status":"publish","type":"post","link":"https:\/\/www.iffb.info\/it\/the-best-olive-oil-in-the-world\/","title":{"rendered":"L\u2019olio migliore del mondo"},"content":{"rendered":"<p>L'olio extravergine Dop Monte Etna \"Natura Viva\", prodotto dall\u2019azienda Barbera con olive della variet\u00e0 Nocellara dell'Etna, ha vinto il premio internazionale Sofy Award come migliore olio del mondo. Il premio promuove le eccellenze agroalimentari negli Usa ed \u00e8 conferito dalla Specialty Food Association di New York, costituita da oltre 3000 aziende dell\u2019industria del food negli Stati Uniti.<\/p>\n<p>Approfittando della visita ricevuta proprio in questi giorni dal nostro partner giapponese, importatore degli oli Barbera in Giappone, abbiamo potuto festeggiare il premio ricevuto insieme a lui e a Manfredi Barbera.<\/p>\n<p>Congratulazioni!<\/p>\n<p><a href=\"https:\/\/www.palermotoday.it\/attualita\/olio-barbera-premio-sofy-award-migliore-mondo.html\" target=\"_blank\" rel=\"noopener\"><u>https:\/\/www.palermotoday.it\/attualita\/olio-barbera-premio-sofy-award-migliore-mondo.html<\/u><\/a><\/p>\n<p>&nbsp;<\/p>\n<div id='gallery-1' class='gallery galleryid-1931 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.iffb.info\/it\/the-best-olive-oil-in-the-world\/natura-viva\/'><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.iffb.info\/wp-content\/uploads\/2023\/05\/NATURA-VIVA-150x150.png\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.iffb.info\/it\/the-best-olive-oil-in-the-world\/thumbnail_786b71e2-4855-4811-b4de-058a9b38b779\/'><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.iffb.info\/wp-content\/uploads\/2023\/05\/thumbnail_786b71e2-4855-4811-b4de-058a9b38b779-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/www.iffb.info\/wp-content\/uploads\/2023\/05\/thumbnail_786b71e2-4855-4811-b4de-058a9b38b779-150x150.jpg 150w, https:\/\/www.iffb.info\/wp-content\/uploads\/2023\/05\/thumbnail_786b71e2-4855-4811-b4de-058a9b38b779-700x700.jpg 700w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.iffb.info\/it\/the-best-olive-oil-in-the-world\/thumbnail_0306088b-6b8d-4176-9123-0449fedd76e2\/'><img decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/www.iffb.info\/wp-content\/uploads\/2023\/05\/thumbnail_0306088b-6b8d-4176-9123-0449fedd76e2-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/www.iffb.info\/wp-content\/uploads\/2023\/05\/thumbnail_0306088b-6b8d-4176-9123-0449fedd76e2-150x150.jpg 150w, https:\/\/www.iffb.info\/wp-content\/uploads\/2023\/05\/thumbnail_0306088b-6b8d-4176-9123-0449fedd76e2-700x700.jpg 700w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>The extra virgin olive oil Dop Monte Etna &#8220;Natura Viva&#8221;, made with olives of the Nocellara Etna variety, was awarded the international Sofi Award 2023 as the best olive oil in the world. The award is conferred by the Specialty Food Association of New York, which represents over 3,000 companies in the food industry in [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1932,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[7],"tags":[],"class_list":["post-1931","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-and-events"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.iffb.info\/it\/wp-json\/wp\/v2\/posts\/1931","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.iffb.info\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.iffb.info\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.iffb.info\/it\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.iffb.info\/it\/wp-json\/wp\/v2\/comments?post=1931"}],"version-history":[{"count":1,"href":"https:\/\/www.iffb.info\/it\/wp-json\/wp\/v2\/posts\/1931\/revisions"}],"predecessor-version":[{"id":1935,"href":"https:\/\/www.iffb.info\/it\/wp-json\/wp\/v2\/posts\/1931\/revisions\/1935"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.iffb.info\/it\/wp-json\/wp\/v2\/media\/1932"}],"wp:attachment":[{"href":"https:\/\/www.iffb.info\/it\/wp-json\/wp\/v2\/media?parent=1931"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.iffb.info\/it\/wp-json\/wp\/v2\/categories?post=1931"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.iffb.info\/it\/wp-json\/wp\/v2\/tags?post=1931"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}